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jlwtaaek
19
May
Tips & Recipes
16
Nov
Teriyaki salmon with sesame pak choi
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16
Nov
Roast salmon with rye & horseradish crumble & kale salsa verde
Heat oven to 160C/140C fan/gas 4. To make the crumble, mix the crumbs, onion flakes, herbs, horseradish, 1 tsp salt and melted butter t...
16
Nov
Lox and Bagels for the ultimate reunion
Are you planning a birthday party, a family reunion or you just want to invite some friends? make it easy, delicious, healthy, and eleg...
16
Nov
Why New York’s Delicacy?
Not all smoked salmon products are made the same. There are many factors that determine the quality of a great smoked salmon. New York’...
16
Nov
Hot Smoked Kippered Salmon
BriningBefore the actual smoking of the salmon sides are done a brining process is required. The proteins in the fish are modified (den...
16
Nov
Slicing a Whole Smoked Salmon fillet
Have your loved ones for breakfast, lunch, diner or a great brunch with the most awarded smoked salmon nova. Amuse them slicing your ow...
27
Aug
A little bit of history
Smoked salmon has featured in the cultures of the Native Americans for a long time. Smoked salmon was also a common dish in Greek and R...